Although most of us like to have our moment, or time to shine, to be special, in general we all want to fit in with others, to be part of a ...

It's been a long time since I've made muffins, which is sort of surprising since I used to have a muffing business when we lived in ...

This is a super late Valentine's post (due to a trip to Monterey this past weekend), but you could use this idea for St. Patrick's ...

Happy 4th Anniversary to us, the bodacious, brazen,wine and whiskey drinking, bread-centric Bread Baking Babes! As the Bread Baking Babes ga...

A few years ago the Daring Bakers made Dorie Greenspan's Perfect Party Cake, a wonderful lemon flavored confection with raspberry jam a...

I was looking through a book that has been languishing on my cookbook shelf for a while, James Beard's Theory and Practice of Good Cook...

What a way to end the month of posts...I slept through most of the 31st. Took a flu shot but seems like I got some sort of flu anyway...feve...

Sometimes things just come together. The plants go in the ground just before a gentle rain falls, followed by warmth and sunshine, so they ...

The Family Food cookbook revision is coming along. I've gotten some additional old favorites thanks to the Wolf's wife, Second Sis...

One of the excellent things about belonging to a baking group like the Bread Baking Babes is that members sometimes steer you to a blog you...

Spirals are fascinating. Think of spiral staircases spinning up and down, the spirals in a shell found on the beach, the curl that can add ...

Today, and part of yesterday, plus a day a week ago, I was really glad that I spent the time last fall and winter learning InDesign. Someti...

It isn't often that I come across a completely new concept in baking. For years and years and years I've browsed cookbook, magazines...

Why on earth did I decide to try to post everyday during the month of January? I must have been feeling New Years euphoria or something. It ...

One of my Christmas presents was Bernard Clayton's New Complete Book of Breads and it is a beauty. Hundreds of breads, both yeasted an...